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Beef Roasted Lemon Beans

Experience family-favorite mexican flavors with ground beef, eggs, and onion prepared to perfection. Traditional mexican spices enhance the natural flavors beautifully. This family-favorite dish becomes a family favorite after just one bite.

Total Time
45min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:20min
Cook:25min
Cuisine:
Mexican
Meal Type:
Side Dish

Ingredients (4 servings)

  • 1 1/2 lbsground beef
  • 1 1/2 lbseggs
  • 1/2 mediumonion
  • 1 mediumcarrots
  • 2 mediumzucchini, diced
  • 2 tablespoonsolive oil
  • 1/2 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 1 tablespoonbutter

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Prep all ingredients - dice vegetables and season protein.

    10min
  2. 2

    Heat oil in a large skillet or pan over medium-high heat. Add protein and cook until browned.

    10min
  3. 3

    Add vegetables and seasonings. Cook until vegetables are tender and everything is well combined.

    25min
  4. 4

    Taste and adjust seasonings. Remove from heat and let rest for 3-5 minutes before serving.

    3min

Frequently Asked Questions

Everything you need to know about making Beef Roasted Lemon Beans

How long does it take to make Beef Roasted Lemon Beans?

This Beef Roasted Lemon Beans recipe takes approximately 45 minutes total, with 20 minutes of prep time and 25 minutes of cooking time.

How many servings does this Beef Roasted Lemon Beans recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Beef Roasted Lemon Beans recipe beginner-friendly?

Yes! This Beef Roasted Lemon Beans recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Beef Roasted Lemon Beans authentic mexican?

This Beef Roasted Lemon Beans recipe uses traditional mexican ingredients and cooking methods to deliver authentic flavors that represent the essence of mexican cuisine.

Can I make Beef Roasted Lemon Beans ahead of time?

Yes, Beef Roasted Lemon Beans can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Beef Roasted Lemon Beans?

Store leftover Beef Roasted Lemon Beans in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Beef Roasted Lemon Beans recipe?

Yes, many ingredients in Beef Roasted Lemon Beans can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Beef Roasted Lemon Beans?

To make Beef Roasted Lemon Beans, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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