Fluffy Pork Sauté
Savor flavorful pork tenderloin, mushrooms, and bell pepper in this french breakfast that brings wholesome nutrition. Fresh pork tenderloin, mushrooms, and bell pepper make all the difference in this outstanding dish. Ideal for busy weeknights, this dish consistently impresses.
Time Breakdown
Ingredients (8 servings)
- 1 1/2 lbspork tenderloin, diced
- 8 ozmushrooms, sliced
- 2 mediumbell pepper, diced
- 2 tablespoonsolive oil
- 3 clovesgarlic, minced
- 1 teaspoonsalt
- 1 mediumonion, diced
- 1/2 teaspoonblack pepper
Instructions
- 1
Preheat oven or prepare cooking surface. Gather and prep all ingredients.
5min - 2
Combine main ingredients in a large bowl or pan. Season with salt and pepper.
5min - 3
Cook according to recipe method until done. Stir occasionally.
30min - 4
Remove from heat and let rest for a few minutes. Serve hot and enjoy!
3min
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