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Greek Chicken Pita Pockets

Name: Greek Chicken Pita Pockets
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: mediterranean
Ingredients: 1 pound boneless chicken breasts; 4 pieces pita bread; 1 large cucumber; 1 cup cherry tomatoes; 0.25 cup red onion; 4 ounces feta cheese; 2 cups romaine lettuce; 0.5 cup Greek yogurt; 2 tablespoons lemon juice; 2 cloves garlic cloves; 1 teaspoon dried dill; 3 tablespoons olive oil; 1 teaspoon dried oregano; 0.75 teaspoon salt; 0.5 teaspoon black pepper; 2 tablespoons fresh parsley

Experience savory mediterranean flavors with boneless chicken breasts, pita bread, and cucumber prepared to perfection. Ready in just 25 minutes, this easy recipe works great for weekend cooking. Pair with roasted vegetables to round out the meal beautifully.

Total Time

25min

Servings

Difficulty

Easy

Time Breakdown

Prep:15min

Cook:10min

Cuisine:

Mediterranean

Meal Type:

Lunch

Tags:

Kid Friendly Mediterranean Pita Pockets Greek Flavors Fresh High Protein

Ingredients (4 servings)

1 poundboneless chicken breasts
cut into strips
4 piecespita bread
whole wheat preferred
1 largecucumber
diced
1 cupcherry tomatoes
halved
1/4 cupred onion
thinly sliced
4 ouncesfeta cheese
crumbled
2 cupsromaine lettuce
chopped
1/2 cupGreek yogurt
plain
2 tablespoonslemon juice
fresh, divided
2 clovesgarlic cloves
minced, divided
1 teaspoondried dill
3 tablespoonsolive oil
divided
1 teaspoondried oregano
3/4 teaspoonsalt
divided
1/2 teaspoonblack pepper
divided
2 tablespoonsfresh parsley
chopped

Instructions

1
Make tzatziki: In a small bowl, combine Greek yogurt, half the minced garlic, 1 tablespoon lemon juice, dill, and a pinch of salt. Set aside.
3min
2
Season chicken strips with oregano, remaining garlic, salt, and pepper. Drizzle with 1 tablespoon olive oil and toss to coat.
3min
3
Heat remaining olive oil in a large skillet over medium-high heat. Cook chicken for 8-10 minutes until golden and cooked through (165°F).
10min
4
Add remaining lemon juice to the chicken and toss. Remove from heat and let cool slightly.
2min
5
Warm pita bread in microwave for 20 seconds or in a dry skillet for 30 seconds per side.
2min
6
Cut pita bread in half to create pockets. Gently open each pocket without tearing.
2min
7
Fill each pita pocket with lettuce, chicken strips, cucumber, tomatoes, red onion, and crumbled feta.
5min
8
Drizzle tzatziki into each pocket and sprinkle with fresh parsley.
2min
9
Serve immediately while pita is still warm.
1min

Frequently Asked Questions

Everything you need to know about making Greek Chicken Pita Pockets

How long does it take to make Greek Chicken Pita Pockets?

This Greek Chicken Pita Pockets recipe takes approximately 25 minutes total, with 15 minutes of prep time and 10 minutes of cooking time.

How many servings does this Greek Chicken Pita Pockets recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Greek Chicken Pita Pockets recipe beginner-friendly?

Yes! This Greek Chicken Pita Pockets recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Greek Chicken Pita Pockets authentic mediterranean?

This Greek Chicken Pita Pockets recipe uses traditional mediterranean ingredients and cooking methods to deliver authentic flavors that represent the essence of mediterranean cuisine.

Can I make Greek Chicken Pita Pockets ahead of time?

Yes, Greek Chicken Pita Pockets can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Greek Chicken Pita Pockets?

Store leftover Greek Chicken Pita Pockets in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Greek Chicken Pita Pockets recipe?

Yes, many ingredients in Greek Chicken Pita Pockets can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Greek Chicken Pita Pockets?

To make Greek Chicken Pita Pockets, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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