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Grilled Ginger Tofu

Bring wholesome nutrition to your table with this aromatic combination of tofu, carrots, and spinach. Simple techniques yield impressive results that look and taste restaurant-quality. Sometimes the best recipes are the ones that deliver big flavor simply.

Total Time
30min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:15min
Cook:15min
Cuisine:
French
Meal Type:
Side Dish

Ingredients (6 servings)

  • 14 oztofu, cubed
  • 1 mediumcarrots
  • 1 cupspinach
  • 2 mediumzucchini, chopped
  • 2 tablespoonsolive oil
  • 1/2 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 1 tablespoonbutter

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Prep all ingredients - dice vegetables and season protein.

    7min
  2. 2

    Heat oil in a large skillet or pan over medium-high heat. Add protein and cook until browned.

    7min
  3. 3

    Add vegetables and seasonings. Cook until vegetables are tender and everything is well combined.

    15min
  4. 4

    Taste and adjust seasonings. Remove from heat and let rest for 3-5 minutes before serving.

    3min

Frequently Asked Questions

Everything you need to know about making Grilled Ginger Tofu

How long does it take to make Grilled Ginger Tofu?

This Grilled Ginger Tofu recipe takes approximately 30 minutes total, with 15 minutes of prep time and 15 minutes of cooking time.

How many servings does this Grilled Ginger Tofu recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Grilled Ginger Tofu recipe beginner-friendly?

Yes! This Grilled Ginger Tofu recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Grilled Ginger Tofu authentic french?

This Grilled Ginger Tofu recipe uses traditional french ingredients and cooking methods to deliver authentic flavors that represent the essence of french cuisine.

Can I make Grilled Ginger Tofu ahead of time?

Yes, Grilled Ginger Tofu can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Grilled Ginger Tofu?

Store leftover Grilled Ginger Tofu in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Grilled Ginger Tofu recipe?

Yes, many ingredients in Grilled Ginger Tofu can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Grilled Ginger Tofu?

To make Grilled Ginger Tofu, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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