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Light Shrimp Bowl

Create magic in the kitchen with shrimp, bell pepper, and celery prepared french-style. Shrimp takes center stage with supporting flavors that complement perfectly. Ideal for meal prep, this dish consistently impresses.

Total Time
20min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:5min
Cook:15min
Cuisine:
French
Meal Type:
Dinner

Ingredients (4 servings)

  • 1 lbshrimp, peeled and deveined
  • 1 mediumbell pepper, sliced
  • 1 mediumcelery, sliced
  • 1 1/2 mediumgarlic
  • 2 tablespoonsolive oil
  • 1/2 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 1 tablespoonbutter

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Prep all ingredients - dice vegetables and season protein.

    2min
  2. 2

    Heat oil in a large skillet or pan over medium-high heat. Add protein and cook until browned.

    2min
  3. 3

    Add vegetables and seasonings. Cook until vegetables are tender and everything is well combined.

    15min
  4. 4

    Taste and adjust seasonings. Remove from heat and let rest for 3-5 minutes before serving.

    3min

Frequently Asked Questions

Everything you need to know about making Light Shrimp Bowl

How long does it take to make Light Shrimp Bowl?

This Light Shrimp Bowl recipe takes approximately 20 minutes total, with 5 minutes of prep time and 15 minutes of cooking time.

How many servings does this Light Shrimp Bowl recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Light Shrimp Bowl recipe beginner-friendly?

Yes! This Light Shrimp Bowl recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Light Shrimp Bowl authentic french?

This Light Shrimp Bowl recipe uses traditional french ingredients and cooking methods to deliver authentic flavors that represent the essence of french cuisine.

Can I make Light Shrimp Bowl ahead of time?

Yes, Light Shrimp Bowl can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Light Shrimp Bowl?

Store leftover Light Shrimp Bowl in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Light Shrimp Bowl recipe?

Yes, many ingredients in Light Shrimp Bowl can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What should I serve with Light Shrimp Bowl?

Light Shrimp Bowl pairs well with a variety of sides. Consider serving it with a fresh salad, steamed vegetables, or your favorite grain for a complete and balanced meal.

What kitchen equipment do I need to make Light Shrimp Bowl?

To make Light Shrimp Bowl, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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