Perfect Grilled Cheese Sandwich
Create magic in the kitchen with white bread, cheddar cheese, and butter prepared american-style. Fresh white bread, cheddar cheese, and butter make all the difference in this outstanding dish. The kind of dish that brings restaurant-quality taste and smiles to your table.
Time Breakdown
Ingredients (2 servings)
- 4 sliceswhite breador sourdough
- 4 ouncescheddar cheesesliced or shredded
- 2 tablespoonsbuttersoftened
- 1 tablespoonmayonnaiseoptional for extra crispy exterior
Instructions
- 1
Heat skillet or griddle over medium-low heat.
2min - 2
Butter one side of each bread slice generously.
1min - 3
Place 2 slices butter-side down in skillet.
1min - 4
Layer cheese evenly on top of bread in skillet.
1min - 5
Top with remaining bread slices, butter-side up.
1min - 6
Cook 3-4 minutes until golden brown on bottom.
4min - 7
Carefully flip sandwiches with spatula.
1min - 8
Cook 2-3 minutes more until second side is golden.
3min - 9
Remove from heat when cheese is fully melted.
1min - 10
Let cool 1 minute, then slice diagonally and serve.
1min
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