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Pork Lettuce Wraps

Indulge in restaurant-quality pork tenderloin, olive oil, and salt paired with aromatic chinese seasonings. The prepared technique develops deep, restaurant-quality flavors throughout. A go-to recipe you'll return to time and again for its reliability.

Total Time
25min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:8min
Cook:17min
Cuisine:
Chinese
Meal Type:
Appetizer

Ingredients (4 servings)

  • 1 1/2 lbspork tenderloin, diced
  • 2 tablespoonsolive oil
  • 1 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 3 clovesgarlic, minced
  • 1 mediumonion, diced

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    5min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    3min
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    17min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Pork Lettuce Wraps

How long does it take to make Pork Lettuce Wraps?

This Pork Lettuce Wraps recipe takes approximately 25 minutes total, with 8 minutes of prep time and 17 minutes of cooking time.

How many servings does this Pork Lettuce Wraps recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Pork Lettuce Wraps recipe beginner-friendly?

Yes! This Pork Lettuce Wraps recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Pork Lettuce Wraps authentic chinese?

This Pork Lettuce Wraps recipe uses traditional chinese ingredients and cooking methods to deliver authentic flavors that represent the essence of chinese cuisine.

Can I make Pork Lettuce Wraps ahead of time?

Yes, Pork Lettuce Wraps can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Pork Lettuce Wraps?

Store leftover Pork Lettuce Wraps in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Pork Lettuce Wraps recipe?

Yes, many ingredients in Pork Lettuce Wraps can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Pork Lettuce Wraps?

To make Pork Lettuce Wraps, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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