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Shrimp Greek Spinach Dip

Celebrate greek cuisine with this delicate dish showcasing shrimp, spinach, and olive oil. Traditional greek spices enhance the natural flavors beautifully. The perfect addition to your regular appetizer rotation.

Total Time
20min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:6min
Cook:14min
Cuisine:
Greek
Meal Type:
Appetizer

Ingredients (4 servings)

  • 1 lbshrimp, peeled and deveined
  • 1 lbspinach
  • 2 tablespoonsolive oil
  • 1 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 3 clovesgarlic, minced
  • 1 mediumonion, diced

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    5min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    1min
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    14min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Shrimp Greek Spinach Dip

How long does it take to make Shrimp Greek Spinach Dip?

This Shrimp Greek Spinach Dip recipe takes approximately 20 minutes total, with 6 minutes of prep time and 14 minutes of cooking time.

How many servings does this Shrimp Greek Spinach Dip recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Shrimp Greek Spinach Dip recipe beginner-friendly?

Yes! This Shrimp Greek Spinach Dip recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Shrimp Greek Spinach Dip authentic greek?

This Shrimp Greek Spinach Dip recipe uses traditional greek ingredients and cooking methods to deliver authentic flavors that represent the essence of greek cuisine.

Can I make Shrimp Greek Spinach Dip ahead of time?

Yes, Shrimp Greek Spinach Dip can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Shrimp Greek Spinach Dip?

Store leftover Shrimp Greek Spinach Dip in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Shrimp Greek Spinach Dip recipe?

Yes, many ingredients in Shrimp Greek Spinach Dip can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Shrimp Greek Spinach Dip?

To make Shrimp Greek Spinach Dip, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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