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Tofu Light Grilled

Celebrate mediterranean cuisine with this robust dish showcasing tofu, bell pepper, and spinach. Tofu becomes melt-in-your-mouth tender and incredibly flavorful. Pair with garlic bread to round out the meal beautifully.

Total Time
35min
Servings
8
Difficulty
Easy

Time Breakdown

Prep:20min
Cook:15min

Ingredients (8 servings)

  • 14 oztofu, cubed
  • 2 mediumbell pepper, diced
  • 2 cupsspinach, fresh
  • 1 teaspoonsalt
  • 3 clovesgarlic, minced
  • 1 mediumonion, diced
  • 2 tablespoonsolive oil
  • 1/2 teaspoonblack pepper

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    10min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    10min
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    15min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Tofu Light Grilled

How long does it take to make Tofu Light Grilled?

This Tofu Light Grilled recipe takes approximately 35 minutes total, with 20 minutes of prep time and 15 minutes of cooking time.

How many servings does this Tofu Light Grilled recipe make?

This recipe serves 8 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Tofu Light Grilled recipe beginner-friendly?

Yes! This Tofu Light Grilled recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Tofu Light Grilled authentic mediterranean?

This Tofu Light Grilled recipe uses traditional mediterranean ingredients and cooking methods to deliver authentic flavors that represent the essence of mediterranean cuisine.

Can I make Tofu Light Grilled ahead of time?

Yes, Tofu Light Grilled can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Tofu Light Grilled?

Store leftover Tofu Light Grilled in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Tofu Light Grilled recipe?

Yes, many ingredients in Tofu Light Grilled can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Tofu Light Grilled?

To make Tofu Light Grilled, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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