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Tofu Savory Stir-fry

Celebrate fusion cuisine with this mouthwatering dish showcasing tofu, eggs, and celery. Simple techniques yield impressive results that look and taste restaurant-quality. Try it once and you'll understand why it's so beloved.

Total Time
40min
Servings
8
Difficulty
Easy

Time Breakdown

Prep:20min
Cook:20min
Cuisine:
Fusion
Meal Type:
Dinner

Ingredients (8 servings)

  • 14 oztofu, cubed
  • 1 1/2 lbseggs
  • 2 mediumcelery, chopped
  • 1 1/2 mediumbroccoli, chopped
  • 1 1/2 mediumcarrots
  • 2 tablespoonsolive oil
  • 1/2 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 1 tablespoonbutter

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Prep all ingredients - dice vegetables and season protein.

    10min
  2. 2

    Heat oil in a large skillet or pan over medium-high heat. Add protein and cook until browned.

    10min
  3. 3

    Add vegetables and seasonings. Cook until vegetables are tender and everything is well combined.

    20min
  4. 4

    Taste and adjust seasonings. Remove from heat and let rest for 3-5 minutes before serving.

    3min

Frequently Asked Questions

Everything you need to know about making Tofu Savory Stir-fry

How long does it take to make Tofu Savory Stir-fry?

This Tofu Savory Stir-fry recipe takes approximately 40 minutes total, with 20 minutes of prep time and 20 minutes of cooking time.

How many servings does this Tofu Savory Stir-fry recipe make?

This recipe serves 8 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Tofu Savory Stir-fry recipe beginner-friendly?

Yes! This Tofu Savory Stir-fry recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Tofu Savory Stir-fry authentic fusion?

This Tofu Savory Stir-fry recipe uses traditional fusion ingredients and cooking methods to deliver authentic flavors that represent the essence of fusion cuisine.

Can I make Tofu Savory Stir-fry ahead of time?

Yes, Tofu Savory Stir-fry can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Tofu Savory Stir-fry?

Store leftover Tofu Savory Stir-fry in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Tofu Savory Stir-fry recipe?

Yes, many ingredients in Tofu Savory Stir-fry can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What should I serve with Tofu Savory Stir-fry?

Tofu Savory Stir-fry pairs well with a variety of sides. Consider serving it with a fresh salad, steamed vegetables, or your favorite grain for a complete and balanced meal.

What kitchen equipment do I need to make Tofu Savory Stir-fry?

To make Tofu Savory Stir-fry, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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