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Tofu Sheet Pan Lemon

Bring balanced nutrition and taste to your table with this family-favorite combination of tofu, celery, and garlic. The italian approach to tofu, celery, and garlic brings out flavors you'll crave again. Sometimes the best recipes are the ones that deliver big flavor simply.

Total Time
25min
Servings
8
Difficulty
Easy

Time Breakdown

Prep:15min
Cook:10min
Cuisine:
Italian
Meal Type:
Lunch

Ingredients (8 servings)

  • 14 oztofu, cubed
  • 1 1/2 mediumcelery, diced
  • 1/2 mediumgarlic, diced
  • 1 cuptomato, diced
  • 2 tablespoonsolive oil
  • 1/2 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 1 tablespoonbutter

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Prep all ingredients - dice vegetables and season protein.

    7min
  2. 2

    Heat oil in a large skillet or pan over medium-high heat. Add protein and cook until browned.

    7min
  3. 3

    Add vegetables and seasonings. Cook until vegetables are tender and everything is well combined.

    10min
  4. 4

    Taste and adjust seasonings. Remove from heat and let rest for 3-5 minutes before serving.

    3min

Frequently Asked Questions

Everything you need to know about making Tofu Sheet Pan Lemon

How long does it take to make Tofu Sheet Pan Lemon?

This Tofu Sheet Pan Lemon recipe takes approximately 25 minutes total, with 15 minutes of prep time and 10 minutes of cooking time.

How many servings does this Tofu Sheet Pan Lemon recipe make?

This recipe serves 8 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Tofu Sheet Pan Lemon recipe beginner-friendly?

Yes! This Tofu Sheet Pan Lemon recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Tofu Sheet Pan Lemon authentic italian?

This Tofu Sheet Pan Lemon recipe uses traditional italian ingredients and cooking methods to deliver authentic flavors that represent the essence of italian cuisine.

Can I make Tofu Sheet Pan Lemon ahead of time?

Yes, Tofu Sheet Pan Lemon can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Tofu Sheet Pan Lemon?

Store leftover Tofu Sheet Pan Lemon in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Tofu Sheet Pan Lemon recipe?

Yes, many ingredients in Tofu Sheet Pan Lemon can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Tofu Sheet Pan Lemon?

To make Tofu Sheet Pan Lemon, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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