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Beef Cucumber Couscous

Create magic in the kitchen with ground beef, tomato, and mushrooms prepared greek-style. The aromatic blend of ground beef, tomato, and mushrooms fills your kitchen with enticing scents. The kind of dish that brings wholesome nutrition and smiles to your table.

Total Time
35min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:10min
Cook:25min
Cuisine:
Greek
Meal Type:
Side Dish

Ingredients (6 servings)

  • 1 1/2 lbsground beef
  • 1 1/2 cuptomato, chopped
  • 1/2 mediummushrooms, diced
  • 1 1/2 mediumcarrots
  • 2 tablespoonsolive oil
  • 1/2 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 1 tablespoonbutter

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Prep all ingredients - dice vegetables and season protein.

    5min
  2. 2

    Heat oil in a large skillet or pan over medium-high heat. Add protein and cook until browned.

    5min
  3. 3

    Add vegetables and seasonings. Cook until vegetables are tender and everything is well combined.

    25min
  4. 4

    Taste and adjust seasonings. Remove from heat and let rest for 3-5 minutes before serving.

    3min

Frequently Asked Questions

Everything you need to know about making Beef Cucumber Couscous

How long does it take to make Beef Cucumber Couscous?

This Beef Cucumber Couscous recipe takes approximately 35 minutes total, with 10 minutes of prep time and 25 minutes of cooking time.

How many servings does this Beef Cucumber Couscous recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Beef Cucumber Couscous recipe beginner-friendly?

Yes! This Beef Cucumber Couscous recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Beef Cucumber Couscous authentic greek?

This Beef Cucumber Couscous recipe uses traditional greek ingredients and cooking methods to deliver authentic flavors that represent the essence of greek cuisine.

Can I make Beef Cucumber Couscous ahead of time?

Yes, Beef Cucumber Couscous can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Beef Cucumber Couscous?

Store leftover Beef Cucumber Couscous in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Beef Cucumber Couscous recipe?

Yes, many ingredients in Beef Cucumber Couscous can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Beef Cucumber Couscous?

To make Beef Cucumber Couscous, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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