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Mexican Beef Skillet

Indulge in family-favorite ground beef, yellow onion, and bell pepper paired with aromatic mexican seasonings. Fresh ground beef, yellow onion, and bell pepper make all the difference in this outstanding dish. Ideal for family meals, this dish consistently impresses.

Total Time
35min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:15min
Cook:20min
Cuisine:
Mexican
Meal Type:
Dinner

Ingredients (4 servings)

  • 1 poundground beef
    80/20 blend
  • 1 mediumyellow onion
    diced
  • 1 largebell pepper
    diced
  • 3 clovesgarlic
    minced
  • 1 cupwhite rice
    uncooked
  • 2 cupsbeef broth
  • 14.5 ouncesdiced tomatoes
    1 can
  • 15 ouncesblack beans
    1 can, drained
  • 1 cupcorn kernels
    frozen or canned
  • 2 tablespoonschili powder
  • 1 teaspooncumin
  • 1 teaspoonpaprika
  • 1 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 1 cupshredded cheddar
  • 3 stalksgreen onions
    sliced
  • 1/4 cupcilantro
    chopped

Instructions

  1. 1

    Cook ground beef in large skillet over medium-high heat.

    5min
  2. 2

    Break up meat, cook until browned and no pink remains.

    3min
  3. 3

    Add onion and bell pepper, cook 5 minutes until softened.

    5min
  4. 4

    Add garlic, cook 1 minute until fragrant.

    1min
  5. 5

    Stir in rice, coating with meat and vegetables.

    2min
  6. 6

    Add broth, tomatoes, chili powder, cumin, paprika, salt, and pepper.

    2min
  7. 7

    Bring to boil, reduce heat, cover and simmer 15 minutes.

    15min
  8. 8

    Stir in black beans and corn, cook 3 minutes.

    3min
  9. 9

    Top with cheese, cover until melted, 2 minutes.

    2min
  10. 10

    Garnish with green onions and cilantro before serving.

    1min

Frequently Asked Questions

Everything you need to know about making Mexican Beef Skillet

How long does it take to make Mexican Beef Skillet?

This Mexican Beef Skillet recipe takes approximately 35 minutes total, with 15 minutes of prep time and 20 minutes of cooking time.

How many servings does this Mexican Beef Skillet recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Mexican Beef Skillet recipe beginner-friendly?

Yes! This Mexican Beef Skillet recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Mexican Beef Skillet authentic mexican?

This Mexican Beef Skillet recipe uses traditional mexican ingredients and cooking methods to deliver authentic flavors that represent the essence of mexican cuisine.

Can I make Mexican Beef Skillet ahead of time?

Yes, Mexican Beef Skillet can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Mexican Beef Skillet?

Store leftover Mexican Beef Skillet in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Mexican Beef Skillet recipe?

Yes, many ingredients in Mexican Beef Skillet can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What should I serve with Mexican Beef Skillet?

Mexican Beef Skillet pairs well with a variety of sides. Consider serving it with a fresh salad, steamed vegetables, or your favorite grain for a complete and balanced meal.

What kitchen equipment do I need to make Mexican Beef Skillet?

To make Mexican Beef Skillet, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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