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Perfect Scrambled Eggs

Discover the perfect blend of large eggs, heavy cream, and butter in this restaurant-quality american breakfast. Fresh large eggs, heavy cream, and butter make all the difference in this outstanding dish. Make extra - everyone will want seconds of this delicious dish.

Total Time
13min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:5min
Cook:8min

Ingredients (4 servings)

  • 8 eggslarge eggs
  • 2 tablespoonsheavy cream
  • 2 tablespoonsbutter
  • 1/2 teaspoonsalt
  • 1/4 teaspoonblack pepper
  • 2 tablespoonschives
    chopped, for garnish

Instructions

  1. 1

    Crack eggs into medium bowl.

    1min
  2. 2

    Add cream, salt, and pepper to eggs.

    1min
  3. 3

    Whisk until well combined and smooth.

    1min
  4. 4

    Heat butter in non-stick pan over low heat.

    2min
  5. 5

    Pour in egg mixture when butter melts.

    1min
  6. 6

    Stir gently and constantly with spatula for 6-8 minutes.

    7min
  7. 7

    Remove from heat when eggs are still slightly wet.

    1min
  8. 8

    Continue stirring off heat until just set.

    1min
  9. 9

    Garnish with chives and serve immediately.

    1min

Frequently Asked Questions

Everything you need to know about making Perfect Scrambled Eggs

How long does it take to make Perfect Scrambled Eggs?

This Perfect Scrambled Eggs recipe takes approximately 13 minutes total, with 5 minutes of prep time and 8 minutes of cooking time.

How many servings does this Perfect Scrambled Eggs recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Perfect Scrambled Eggs recipe beginner-friendly?

Yes! This Perfect Scrambled Eggs recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Perfect Scrambled Eggs authentic american?

This Perfect Scrambled Eggs recipe uses traditional american ingredients and cooking methods to deliver authentic flavors that represent the essence of american cuisine.

Can I make Perfect Scrambled Eggs ahead of time?

Yes, Perfect Scrambled Eggs can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Perfect Scrambled Eggs?

Store leftover Perfect Scrambled Eggs in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Perfect Scrambled Eggs recipe?

Yes, many ingredients in Perfect Scrambled Eggs can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

Is Perfect Scrambled Eggs good for meal prep breakfasts?

Absolutely! Perfect Scrambled Eggs is perfect for breakfast meal prep. You can prepare portions in advance and have a nutritious breakfast ready throughout the week.

What kitchen equipment do I need to make Perfect Scrambled Eggs?

To make Perfect Scrambled Eggs, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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