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Pork Mediterranean Egg Muffins

Discover the perfect blend of pork tenderloin, eggs, and olive oil in this restaurant-quality mediterranean breakfast. The prepared technique develops deep, restaurant-quality flavors throughout. Make extra - everyone will want seconds of this delicious dish.

Total Time
25min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:8min
Cook:17min
Cuisine:
Mediterranean
Meal Type:
Breakfast

Ingredients (4 servings)

  • 1 1/2 lbspork tenderloin, diced
  • 1 lbeggs
  • 2 tablespoonsolive oil
  • 1 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 3 clovesgarlic, minced
  • 1 mediumonion, diced

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    5min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    3min
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    17min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Pork Mediterranean Egg Muffins

How long does it take to make Pork Mediterranean Egg Muffins?

This Pork Mediterranean Egg Muffins recipe takes approximately 25 minutes total, with 8 minutes of prep time and 17 minutes of cooking time.

How many servings does this Pork Mediterranean Egg Muffins recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Pork Mediterranean Egg Muffins recipe beginner-friendly?

Yes! This Pork Mediterranean Egg Muffins recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Pork Mediterranean Egg Muffins authentic mediterranean?

This Pork Mediterranean Egg Muffins recipe uses traditional mediterranean ingredients and cooking methods to deliver authentic flavors that represent the essence of mediterranean cuisine.

Can I make Pork Mediterranean Egg Muffins ahead of time?

Yes, Pork Mediterranean Egg Muffins can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Pork Mediterranean Egg Muffins?

Store leftover Pork Mediterranean Egg Muffins in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Pork Mediterranean Egg Muffins recipe?

Yes, many ingredients in Pork Mediterranean Egg Muffins can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

Is Pork Mediterranean Egg Muffins good for meal prep breakfasts?

Absolutely! Pork Mediterranean Egg Muffins is perfect for breakfast meal prep. You can prepare portions in advance and have a nutritious breakfast ready throughout the week.

What kitchen equipment do I need to make Pork Mediterranean Egg Muffins?

To make Pork Mediterranean Egg Muffins, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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