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Tofu Roasted Zucchini Roasted

Elevate your dinner with tofu, zucchini, and mushrooms prepared in authentic greek style. The combination of tofu, zucchini, and mushrooms creates a harmonious blend of textures and tastes. A go-to recipe you'll return to time and again for its reliability.

Total Time
55min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:20min
Cook:35min

Ingredients (4 servings)

  • 14 oztofu, cubed
  • 2 mediumzucchini, sliced
  • 8 ozmushrooms, sliced
  • 2 tablespoonsolive oil
  • 1 mediumonion, diced
  • 1/2 teaspoonblack pepper
  • 3 clovesgarlic, minced
  • 1 teaspoonsalt

Instructions

  1. 1

    Preheat oven or prepare cooking surface. Gather and prep all ingredients.

    10min
  2. 2

    Combine main ingredients in a large bowl or pan. Season with salt and pepper.

    10min
  3. 3

    Cook according to recipe method until done. Stir occasionally.

    35min
  4. 4

    Remove from heat and let rest for a few minutes. Serve hot and enjoy!

    3min

Frequently Asked Questions

Everything you need to know about making Tofu Roasted Zucchini Roasted

How long does it take to make Tofu Roasted Zucchini Roasted?

This Tofu Roasted Zucchini Roasted recipe takes approximately 55 minutes total, with 20 minutes of prep time and 35 minutes of cooking time.

How many servings does this Tofu Roasted Zucchini Roasted recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Tofu Roasted Zucchini Roasted recipe beginner-friendly?

Yes! This Tofu Roasted Zucchini Roasted recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Tofu Roasted Zucchini Roasted authentic greek?

This Tofu Roasted Zucchini Roasted recipe uses traditional greek ingredients and cooking methods to deliver authentic flavors that represent the essence of greek cuisine.

Can I make Tofu Roasted Zucchini Roasted ahead of time?

Yes, Tofu Roasted Zucchini Roasted can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Tofu Roasted Zucchini Roasted?

Store leftover Tofu Roasted Zucchini Roasted in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Tofu Roasted Zucchini Roasted recipe?

Yes, many ingredients in Tofu Roasted Zucchini Roasted can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What should I serve with Tofu Roasted Zucchini Roasted?

Tofu Roasted Zucchini Roasted pairs well with a variety of sides. Consider serving it with a fresh salad, steamed vegetables, or your favorite grain for a complete and balanced meal.

What kitchen equipment do I need to make Tofu Roasted Zucchini Roasted?

To make Tofu Roasted Zucchini Roasted, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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