🍽️

Tzatziki

Celebrate greek cuisine with this irresistible dish showcasing Greek yogurt, cucumber, and garlic. The combination of Greek yogurt, cucumber, and garlic creates a harmonious blend of textures and tastes. Try it once and you'll understand why it's so beloved.

Total Time
15min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:15min
Cook:0min

Ingredients (6 servings)

  • 2 cupsGreek yogurt
    full-fat, plain
  • 1 largecucumber
    peeled and grated
  • 3 clovesgarlic
    minced
  • 2 tablespoonsolive oil
  • 1 tablespoonlemon juice
    freshly squeezed
  • 2 tablespoonsfresh dill
    chopped
  • 1 tablespoonfresh mint
    chopped, optional
  • 1/2 teaspoonsalt
  • 1/4 teaspoonblack pepper
  • 6 pitaspita bread
    for serving
  • 2 cupsvegetables
    cucumber, carrots, bell peppers

Instructions

  1. 1

    Grate cucumber and place in colander with pinch of salt.

    3min
  2. 2

    Let cucumber drain 10 minutes, then squeeze out excess water.

    10min
  3. 3

    Mix Greek yogurt with minced garlic in bowl.

    2min
  4. 4

    Add drained cucumber to yogurt mixture.

    1min
  5. 5

    Stir in olive oil, lemon juice, and fresh herbs.

    2min
  6. 6

    Season with salt and pepper to taste.

    1min
  7. 7

    Refrigerate 30 minutes to let flavors develop.

    30min
  8. 8

    Serve chilled with pita bread and vegetables.

    1min

Frequently Asked Questions

Everything you need to know about making Tzatziki

How long does it take to make Tzatziki?

This Tzatziki recipe takes approximately 15 minutes total, with 15 minutes of prep time and 15 minutes of cooking time.

How many servings does this Tzatziki recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Tzatziki recipe beginner-friendly?

Yes! This Tzatziki recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Tzatziki authentic greek?

This Tzatziki recipe uses traditional greek ingredients and cooking methods to deliver authentic flavors that represent the essence of greek cuisine.

Can I make Tzatziki ahead of time?

Yes, Tzatziki can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Tzatziki?

Store leftover Tzatziki in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Tzatziki recipe?

Yes, many ingredients in Tzatziki can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Tzatziki?

To make Tzatziki, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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