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Vanilla Steamer

Bring restaurant-quality taste to your table with this crispy combination of whole milk, vanilla extract, and honey. The combination of whole milk, vanilla extract, and honey creates a harmonious blend of textures and tastes. The kind of dish that brings restaurant-quality taste and smiles to your table.

Total Time
13min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:5min
Cook:8min

Ingredients (4 servings)

  • 3 cupswhole milk
  • 2 teaspoonsvanilla extract
  • 3 tablespoonshoney
  • 1/4 teaspooncinnamon
  • 1 pinchsea salt
  • 1/2 cupwhipped cream
    optional, for topping
  • 4 stickscinnamon sticks
    for garnish

Instructions

  1. 1

    Heat milk in saucepan over medium-low heat.

    5min
  2. 2

    Whisk in honey until dissolved.

    1min
  3. 3

    Add cinnamon and salt, whisk to combine.

    1min
  4. 4

    Heat until steaming but not boiling.

    2min
  5. 5

    Remove from heat, stir in vanilla.

    1min
  6. 6

    Whisk vigorously to create light foam.

    1min
  7. 7

    Pour into warmed mugs.

    1min
  8. 8

    Top with whipped cream if desired.

    1min
  9. 9

    Garnish with cinnamon stick.

    1min
  10. 10

    Serve immediately while warm.

    1min

Frequently Asked Questions

Everything you need to know about making Vanilla Steamer

How long does it take to make Vanilla Steamer?

This Vanilla Steamer recipe takes approximately 13 minutes total, with 5 minutes of prep time and 8 minutes of cooking time.

How many servings does this Vanilla Steamer recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Vanilla Steamer recipe beginner-friendly?

Yes! This Vanilla Steamer recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Vanilla Steamer authentic french?

This Vanilla Steamer recipe uses traditional french ingredients and cooking methods to deliver authentic flavors that represent the essence of french cuisine.

Can I make Vanilla Steamer ahead of time?

Yes, Vanilla Steamer can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Vanilla Steamer?

Store leftover Vanilla Steamer in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Vanilla Steamer recipe?

Yes, many ingredients in Vanilla Steamer can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Vanilla Steamer?

To make Vanilla Steamer, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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