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Hard
Miso Honey Glazed Cheese Soufflé with Pickled Daikon Granita
Discover the perfect blend of gruyere cheese, parmesan cheese, and butter in this mouthwatering japanese dessert. The combination of gruyere cheese, parmesan cheese, and butter creates a harmonious blend of textures and tastes. Great for family meals, whether you're new to cooking or experienced.
Prep:60min
Cook:25min
Total:85min
4 servings
SouffléGranitaMiso Glaze+2
Dessert
Japanese Cuisine
vegetarian
🍽️
Hard
Matcha Miso Soufflé Pancakes with Preserved Lemon Cheese Foam
Enjoy restaurant-quality japanese dessert with eggs, cake flour, and matcha powder as the star. Eggs becomes golden and crispy and incredibly flavorful. The perfect addition to your regular dessert rotation.
Prep:40min
Cook:20min
Total:60min
4 servings
Soufflé PancakesMatchaMiso Dessert+2
Dessert
Japanese Cuisine
vegetarian