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Banana Oat Pancakes

Elevate your breakfast with old-fashioned oats, ripe bananas, and eggs prepared in authentic american style. The american approach to old-fashioned oats, ripe bananas, and eggs brings out flavors you'll crave again. Make extra - everyone will want seconds of this delicious dish.

Total Time
15min
Servings
4
Difficulty
Easy

Time Breakdown

Prep:5min
Cook:10min
Cuisine:
American
Meal Type:
Breakfast

Ingredients (4 servings)

  • 1 cupold-fashioned oats
  • 2 largeripe bananas
    mashed
  • 2 largeeggs
  • 1/2 cupmilk
  • 1 teaspoonbaking powder
  • 1/2 teaspoonvanilla extract
  • 1/2 teaspooncinnamon
  • 1/4 teaspoonsalt
  • 1 tablespoonbutter
    for cooking
  • 1/4 cupmaple syrup
    for serving

Instructions

  1. 1

    In a blender, combine oats, mashed bananas, eggs, milk, baking powder, vanilla, cinnamon, and salt. Blend until smooth.

    2min
  2. 2

    Let batter rest for 2 minutes to thicken slightly.

    2min
  3. 3

    Heat a griddle or large skillet over medium heat. Add butter to coat.

    1min
  4. 4

    Pour 1/4 cup batter per pancake. Cook until bubbles form and edges are set, about 2-3 minutes.

    3min
  5. 5

    Flip and cook until golden brown, about 2 more minutes.

    2min
  6. 6

    Serve warm with maple syrup.

    1min

Frequently Asked Questions

Everything you need to know about making Banana Oat Pancakes

How long does it take to make Banana Oat Pancakes?

This Banana Oat Pancakes recipe takes approximately 15 minutes total, with 5 minutes of prep time and 10 minutes of cooking time.

How many servings does this Banana Oat Pancakes recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Banana Oat Pancakes recipe beginner-friendly?

Yes! This Banana Oat Pancakes recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Banana Oat Pancakes authentic american?

This Banana Oat Pancakes recipe uses traditional american ingredients and cooking methods to deliver authentic flavors that represent the essence of american cuisine.

Can I make Banana Oat Pancakes ahead of time?

Yes, Banana Oat Pancakes can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Banana Oat Pancakes?

Store leftover Banana Oat Pancakes in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Banana Oat Pancakes recipe?

Yes, many ingredients in Banana Oat Pancakes can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

Is Banana Oat Pancakes good for meal prep breakfasts?

Absolutely! Banana Oat Pancakes is perfect for breakfast meal prep. You can prepare portions in advance and have a nutritious breakfast ready throughout the week.

What kitchen equipment do I need to make Banana Oat Pancakes?

To make Banana Oat Pancakes, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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