🍽️

Banana Pudding Parfait

Name: Banana Pudding Parfait
Prep time: 20 min
Total time: 20 min
Yield: 6 servings
Cuisine: american
Ingredients: 1 package (3.4 oz) instant vanilla pudding mix; 2 cups cold milk; 1 cup heavy whipping cream; 2 tablespoons powdered sugar; 0.5 teaspoon vanilla extract; 30 cookies vanilla wafer cookies; 3 medium ripe bananas; 1 tablespoon lemon juice; 6 cookies additional vanilla wafers

Transform simple instant vanilla pudding mix, cold milk, and heavy whipping cream into a vibrant american dessert. Fresh instant vanilla pudding mix, cold milk, and heavy whipping cream make all the difference in this outstanding dish. Pair with your favorite sides to round out the meal beautifully.

Total Time

20min

Servings

Difficulty

Easy

Time Breakdown

Prep:20min

Cook:0min

Cuisine:

American

Meal Type:

Dessert

Tags:

Kid Friendly No Bake Banana Pudding Layered Dessert Southern Style Individual Portions

Ingredients (6 servings)

1 package (3.4 oz)instant vanilla pudding mix
2 cupscold milk
1 cupheavy whipping cream
2 tablespoonspowdered sugar
1/2 teaspoonvanilla extract
30 cookiesvanilla wafer cookies
divided
3 mediumripe bananas
sliced
1 tablespoonlemon juice
to prevent browning
6 cookiesadditional vanilla wafers
for garnish

Instructions

1
In a medium bowl, whisk together pudding mix and cold milk for 2 minutes until thickened. Refrigerate for 5 minutes.
7min
2
In a separate bowl, whip heavy cream, powdered sugar, and vanilla until soft peaks form.
3min
3
Slice bananas and toss gently with lemon juice to prevent browning.
3min
4
Crush 18 vanilla wafers into coarse crumbs. Reserve 12 whole cookies for layering.
2min
5
In 6 clear glasses or cups, layer 2 tablespoons crushed wafers in the bottom.
2min
6
Add a layer of banana slices, then 1/4 cup pudding.
2min
7
Break 2 whole wafers into pieces and add to each glass.
1min
8
Repeat layers: more banana slices, remaining pudding, and top with whipped cream.
3min
9
Garnish each parfait with a whole vanilla wafer and a banana slice.
2min
10
Chill for at least 30 minutes before serving or serve immediately.
30min

Frequently Asked Questions

Everything you need to know about making Banana Pudding Parfait

How long does it take to make Banana Pudding Parfait?

This Banana Pudding Parfait recipe takes approximately 20 minutes total, with 20 minutes of prep time and 15 minutes of cooking time.

How many servings does this Banana Pudding Parfait recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Banana Pudding Parfait recipe beginner-friendly?

Yes! This Banana Pudding Parfait recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Banana Pudding Parfait authentic american?

This Banana Pudding Parfait recipe uses traditional american ingredients and cooking methods to deliver authentic flavors that represent the essence of american cuisine.

Can I make Banana Pudding Parfait ahead of time?

Yes, Banana Pudding Parfait can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Banana Pudding Parfait?

Store leftover Banana Pudding Parfait in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Banana Pudding Parfait recipe?

Yes, many ingredients in Banana Pudding Parfait can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Banana Pudding Parfait?

To make Banana Pudding Parfait, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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