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Cappuccino Muffins

Create magic in the kitchen with all-purpose flour, sugar, and baking powder prepared italian-style. All-purpose flour becomes perfectly caramelized and incredibly flavorful. Ideal for meal prep, this dish consistently impresses.

Total Time
42min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:20min
Cook:22min
Cuisine:
Italian
Meal Type:
Breakfast

Ingredients (6 servings)

  • 2 cupsall-purpose flour
  • 3/4 cupsugar
  • 2 teaspoonsbaking powder
  • 1/2 teaspoonsalt
  • 2 tablespoonsinstant espresso powder
  • 1 teaspoonground cinnamon
  • 1/2 cupmelted butter
  • 1 egglarge egg
  • 3/4 cupmilk
  • 1 teaspoonvanilla extract
  • 1/4 cupbrown sugar
    for streusel
  • 2 tablespoonsflour
    for streusel
  • 2 tablespoonscold butter
    cubed, for streusel
  • 1 cuppowdered sugar
    for glaze
  • 2 tablespoonsstrong coffee
    cooled, for glaze

Instructions

  1. 1

    Preheat oven to 375F. Line muffin tin with paper liners.

    3min
  2. 2

    Mix flour, sugar, baking powder, salt, espresso powder, and cinnamon.

    2min
  3. 3

    Whisk melted butter, egg, milk, and vanilla in separate bowl.

    2min
  4. 4

    Pour wet ingredients into dry, mix just until combined.

    1min
  5. 5

    Make streusel by mixing brown sugar, flour, and cold butter.

    3min
  6. 6

    Divide batter among muffin cups, top with streusel.

    3min
  7. 7

    Bake 18-22 minutes until golden and toothpick comes out clean.

    20min
  8. 8

    Cool in pan 5 minutes, then transfer to wire rack.

    5min
  9. 9

    Mix powdered sugar and coffee for glaze.

    2min
  10. 10

    Drizzle glaze over cooled muffins.

    2min

Frequently Asked Questions

Everything you need to know about making Cappuccino Muffins

How long does it take to make Cappuccino Muffins?

This Cappuccino Muffins recipe takes approximately 42 minutes total, with 20 minutes of prep time and 22 minutes of cooking time.

How many servings does this Cappuccino Muffins recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Cappuccino Muffins recipe beginner-friendly?

Yes! This Cappuccino Muffins recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Cappuccino Muffins authentic italian?

This Cappuccino Muffins recipe uses traditional italian ingredients and cooking methods to deliver authentic flavors that represent the essence of italian cuisine.

Can I make Cappuccino Muffins ahead of time?

Yes, Cappuccino Muffins can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Cappuccino Muffins?

Store leftover Cappuccino Muffins in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Cappuccino Muffins recipe?

Yes, many ingredients in Cappuccino Muffins can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

Is Cappuccino Muffins good for meal prep breakfasts?

Absolutely! Cappuccino Muffins is perfect for breakfast meal prep. You can prepare portions in advance and have a nutritious breakfast ready throughout the week.

What kitchen equipment do I need to make Cappuccino Muffins?

To make Cappuccino Muffins, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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