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Garlic Mashed Potatoes

Discover the perfect blend of russet potatoes, garlic cloves, and butter in this flavorful american side_dish. Simple techniques yield impressive results that look and taste restaurant-quality. Pair with your favorite sides to round out the meal beautifully.

Total Time
35min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:10min
Cook:25min
Cuisine:
American
Meal Type:
Side Dish

Ingredients (6 servings)

  • 2 poundsrusset potatoes
    peeled and cubed
  • 4 clovesgarlic cloves
    peeled
  • 4 tablespoonsbutter
    softened
  • 1/2 cupwarm milk
    whole milk preferred
  • 1/4 cupsour cream
  • 1 teaspoonsalt
  • 1/4 teaspoonblack pepper
  • 2 tablespoonsfresh chives
    chopped, for garnish

Instructions

  1. 1

    Place cubed potatoes and garlic cloves in a large pot and cover with cold water by 1 inch.

    3min
  2. 2

    Bring to a boil over high heat, then reduce heat and simmer for 15-20 minutes until fork tender.

    20min
  3. 3

    Drain potatoes and garlic thoroughly in a colander.

    2min
  4. 4

    Return potatoes and garlic to the pot and mash with a potato masher until smooth.

    3min
  5. 5

    Add butter and mash until melted and incorporated.

    1min
  6. 6

    Gradually add warm milk, mixing until desired consistency is reached.

    2min
  7. 7

    Stir in sour cream, salt, and pepper. Taste and adjust seasoning.

    2min
  8. 8

    Transfer to serving bowl and garnish with fresh chives.

    2min

Frequently Asked Questions

Everything you need to know about making Garlic Mashed Potatoes

How long does it take to make Garlic Mashed Potatoes?

This Garlic Mashed Potatoes recipe takes approximately 35 minutes total, with 10 minutes of prep time and 25 minutes of cooking time.

How many servings does this Garlic Mashed Potatoes recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Garlic Mashed Potatoes recipe beginner-friendly?

Yes! This Garlic Mashed Potatoes recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Garlic Mashed Potatoes authentic american?

This Garlic Mashed Potatoes recipe uses traditional american ingredients and cooking methods to deliver authentic flavors that represent the essence of american cuisine.

Can I make Garlic Mashed Potatoes ahead of time?

Yes, Garlic Mashed Potatoes can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Garlic Mashed Potatoes?

Store leftover Garlic Mashed Potatoes in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Garlic Mashed Potatoes recipe?

Yes, many ingredients in Garlic Mashed Potatoes can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Garlic Mashed Potatoes?

To make Garlic Mashed Potatoes, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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