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Herb Roasted Potatoes

Master the art of french cooking with this savory side_dish featuring baby potatoes, olive oil, and garlic. This easy recipe proves exceptional taste doesn't require hours in the kitchen. Pair with a light salad to round out the meal beautifully.

Total Time
45min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:10min
Cook:35min

Ingredients (6 servings)

  • 2 poundsbaby potatoes
    halved if large
  • 3 tablespoonsolive oil
  • 4 clovesgarlic
    minced
  • 2 tablespoonsfresh rosemary
    chopped
  • 2 tablespoonsfresh thyme
    chopped
  • 1 teaspoonsalt
  • 1/2 teaspoonblack pepper
  • 2 tablespoonsfresh parsley
    chopped, for garnish
  • 1 teaspoonlemon zest
    optional

Instructions

  1. 1

    Preheat oven to 425°F (220°C). Line a large baking sheet with parchment paper.

    2min
  2. 2

    Wash and scrub potatoes. Cut larger ones in half, leave small ones whole.

    5min
  3. 3

    In a large bowl, toss potatoes with olive oil, garlic, rosemary, thyme, salt, and pepper.

    3min
  4. 4

    Arrange potatoes cut-side down on prepared baking sheet in single layer.

    2min
  5. 5

    Roast for 30-35 minutes until golden brown and crispy, turning once halfway through.

    35min
  6. 6

    Test doneness with a fork - they should be tender inside and crispy outside.

    1min
  7. 7

    Sprinkle with fresh parsley and lemon zest if using.

    1min
  8. 8

    Serve immediately while hot and crispy.

    1min

Frequently Asked Questions

Everything you need to know about making Herb Roasted Potatoes

How long does it take to make Herb Roasted Potatoes?

This Herb Roasted Potatoes recipe takes approximately 45 minutes total, with 10 minutes of prep time and 35 minutes of cooking time.

How many servings does this Herb Roasted Potatoes recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Herb Roasted Potatoes recipe beginner-friendly?

Yes! This Herb Roasted Potatoes recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Herb Roasted Potatoes authentic french?

This Herb Roasted Potatoes recipe uses traditional french ingredients and cooking methods to deliver authentic flavors that represent the essence of french cuisine.

Can I make Herb Roasted Potatoes ahead of time?

Yes, Herb Roasted Potatoes can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Herb Roasted Potatoes?

Store leftover Herb Roasted Potatoes in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Herb Roasted Potatoes recipe?

Yes, many ingredients in Herb Roasted Potatoes can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Herb Roasted Potatoes?

To make Herb Roasted Potatoes, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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