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Seafood Paella

Master the art of mediterranean cooking with this authentic dinner featuring bomba rice or arborio, large shrimp, and mussels. This easy recipe proves exceptional taste doesn't require hours in the kitchen. Make extra - everyone will want seconds of this delicious dish.

Total Time
45min
Servings
6
Difficulty
Easy

Time Breakdown

Prep:20min
Cook:25min
Cuisine:
Mediterranean
Meal Type:
Dinner

Ingredients (6 servings)

  • 1 1/2 cupsbomba rice or arborio
  • 1/2 poundlarge shrimp
    peeled
  • 1/2 poundmussels
    cleaned
  • 1/2 poundwhite fish
    cut into chunks
  • 4 cupsseafood stock
    warm
  • 1/2 teaspoonsaffron threads
  • 1/4 cupextra virgin olive oil
  • 1 mediumyellow onion
    diced
  • 1 largered bell pepper
    sliced
  • 4 clovesgarlic
    minced
  • 1 cupdiced tomatoes
    fresh or canned
  • 1 cupgreen beans
    trimmed
  • 1/2 cupfrozen peas
  • 1 largelemon
    cut into wedges
  • 1/4 cupfresh parsley
    chopped

Instructions

  1. 1

    Steep saffron in 1/4 cup warm stock for 10 minutes.

    10min
  2. 2

    Heat olive oil in large paella pan or skillet over medium heat.

    2min
  3. 3

    Add onion and bell pepper, cook until softened, 5 minutes.

    5min
  4. 4

    Add garlic, cook 1 minute until fragrant.

    1min
  5. 5

    Add tomatoes, cook until reduced, 3 minutes.

    3min
  6. 6

    Add rice, stir to coat with sofrito, 2 minutes.

    2min
  7. 7

    Add warm stock with saffron, bring to boil.

    3min
  8. 8

    Add green beans, simmer without stirring 10 minutes.

    10min
  9. 9

    Add seafood and peas, cook 8-10 minutes until seafood is done.

    10min
  10. 10

    Let rest 5 minutes, garnish with parsley and lemon.

    5min

Frequently Asked Questions

Everything you need to know about making Seafood Paella

How long does it take to make Seafood Paella?

This Seafood Paella recipe takes approximately 45 minutes total, with 20 minutes of prep time and 25 minutes of cooking time.

How many servings does this Seafood Paella recipe make?

This recipe serves 6 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Seafood Paella recipe beginner-friendly?

Yes! This Seafood Paella recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Seafood Paella authentic mediterranean?

This Seafood Paella recipe uses traditional mediterranean ingredients and cooking methods to deliver authentic flavors that represent the essence of mediterranean cuisine.

Can I make Seafood Paella ahead of time?

Yes, Seafood Paella can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Seafood Paella?

Store leftover Seafood Paella in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Seafood Paella recipe?

Yes, many ingredients in Seafood Paella can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What should I serve with Seafood Paella?

Seafood Paella pairs well with a variety of sides. Consider serving it with a fresh salad, steamed vegetables, or your favorite grain for a complete and balanced meal.

What kitchen equipment do I need to make Seafood Paella?

To make Seafood Paella, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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