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Sheet Pan Nachos Dinner

Transform nachos into a complete family dinner with seasoned ground beef, roasted vegetables, and all your favorite toppings on one sheet pan. Kids love the interactive eating style and familiar flavors.

Total Time
30min
Servings
5
Difficulty
Easy

Time Breakdown

Prep:12min
Cook:18min
Cuisine:
Mexican
Meal Type:
Dinner

Ingredients (5 servings)

  • 1 large bag (13 oz)tortilla chips
    sturdy restaurant-style
  • 1 poundground beef
    90% lean
  • 1 can (15 oz)black beans
    drained and rinsed
  • 1 cupcorn kernels
    frozen
  • 2 mediumbell peppers
    diced
  • 1 mediumred onion
    diced
  • 2 cupsMexican cheese blend
    shredded
  • 1 cupcherry tomatoes
    halved
  • 2 mediumjalapeños
    sliced, optional
  • 1 tablespoonolive oil
  • 1 packet (1 oz)taco seasoning
  • 1/2 cupwater
  • 1 cupsour cream
    for serving
  • 1 cupguacamole
    for serving
  • 1 cupsalsa
    for serving
  • 1/4 cupfresh cilantro
    chopped, for garnish

Instructions

  1. 1

    Preheat oven to 425°F (220°C). Line a large sheet pan with parchment paper.

    3min
  2. 2

    Heat olive oil in a skillet over medium-high heat. Cook ground beef for 5-6 minutes, breaking it up, until browned.

    6min
  3. 3

    Add taco seasoning and water to beef. Simmer for 2-3 minutes until thickened. Set aside.

    3min
  4. 4

    Spread tortilla chips evenly on the prepared sheet pan.

    1min
  5. 5

    Top chips with seasoned beef, black beans, corn, diced bell peppers, and onion.

    2min
  6. 6

    Sprinkle cheese evenly over everything. Add cherry tomatoes and jalapeños if using.

    2min
  7. 7

    Bake for 8-10 minutes until cheese is melted and bubbly. Garnish with cilantro and serve with toppings.

    10min

Frequently Asked Questions

Everything you need to know about making Sheet Pan Nachos Dinner

How long does it take to make Sheet Pan Nachos Dinner?

This Sheet Pan Nachos Dinner recipe takes approximately 30 minutes total, with 12 minutes of prep time and 18 minutes of cooking time.

How many servings does this Sheet Pan Nachos Dinner recipe make?

This recipe serves 5 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Sheet Pan Nachos Dinner recipe beginner-friendly?

Yes! This Sheet Pan Nachos Dinner recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Sheet Pan Nachos Dinner authentic mexican?

This Sheet Pan Nachos Dinner recipe uses traditional mexican ingredients and cooking methods to deliver authentic flavors that represent the essence of mexican cuisine.

Can I make Sheet Pan Nachos Dinner ahead of time?

Yes, Sheet Pan Nachos Dinner can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Sheet Pan Nachos Dinner?

Store leftover Sheet Pan Nachos Dinner in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Sheet Pan Nachos Dinner recipe?

Yes, many ingredients in Sheet Pan Nachos Dinner can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What should I serve with Sheet Pan Nachos Dinner?

Sheet Pan Nachos Dinner pairs well with a variety of sides. Consider serving it with a fresh salad, steamed vegetables, or your favorite grain for a complete and balanced meal.

What kitchen equipment do I need to make Sheet Pan Nachos Dinner?

To make Sheet Pan Nachos Dinner, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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