Shrimp Street Herb With Tomato
Indulge in tender shrimp, spinach, and tomato paired with aromatic mexican seasonings. Simple techniques yield impressive results that look and taste restaurant-quality. Make extra - everyone will want seconds of this delicious dish.
Time Breakdown
Ingredients (6 servings)
- 1 lbshrimp, peeled and deveined
- 1 1/2 cupspinach, sliced
- 2 cuptomato, chopped
- 1/2 mediumgarlic, sliced
- 2 tablespoonsolive oil
- 1/2 teaspoonsalt
- 1/2 teaspoonblack pepper
- 1 tablespoonbutter
Instructions
- 1
Preheat oven or prepare cooking surface. Prep all ingredients - dice vegetables and season protein.
2min - 2
Heat oil in a large skillet or pan over medium-high heat. Add protein and cook until browned.
2min - 3
Add vegetables and seasonings. Cook until vegetables are tender and everything is well combined.
20min - 4
Taste and adjust seasonings. Remove from heat and let rest for 3-5 minutes before serving.
3min
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