Easy Tiramisu
Create magic in the kitchen with ladyfinger cookies, strong coffee, and coffee liqueur prepared italian-style. Ladyfinger cookies becomes perfectly caramelized and incredibly flavorful. Ideal for entertaining guests, this dish consistently impresses.
Time Breakdown
Ingredients (8 servings)
- 24 cookiesladyfinger cookies
- 1 cupsstrong coffeecooled
- 2 tablespoonscoffee liqueuroptional
- 1 poundmascarpone cheeseroom temperature
- 1 cupheavy cream
- 3/4 cupgranulated sugar
- 4 yolkslarge egg yolks
- 1 teaspoonvanilla extract
- 2 tablespoonsunsweetened cocoa powderfor dusting
- 2 ouncesdark chocolategrated, for garnish
Instructions
- 1
Mix coffee and liqueur in shallow dish, set aside.
2min - 2
Whisk egg yolks and sugar until thick and pale, 3 minutes.
3min - 3
Beat in mascarpone and vanilla until smooth.
2min - 4
Whip cream to soft peaks in separate bowl.
3min - 5
Gently fold whipped cream into mascarpone mixture.
2min - 6
Quickly dip each ladyfinger in coffee mixture.
5min - 7
Arrange half the ladyfingers in 9x13 dish.
3min - 8
Spread half the mascarpone mixture over cookies.
3min - 9
Repeat layers with remaining cookies and cream.
5min - 10
Dust with cocoa powder, chill 4 hours before serving.
2min
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