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Meatball Sliders

Name: Meatball Sliders
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 8 servings
Cuisine: american
Ingredients: 1 pound ground beef; 0.5 cup breadcrumbs; 1 large egg; 1 teaspoon garlic powder; 1 teaspoon onion powder; 0.5 teaspoon salt; 0.25 teaspoon black pepper; 1 cup marinara sauce; 12 buns slider buns; 6 slices mozzarella cheese; 1 tablespoon olive oil; 2 tablespoons fresh basil

Discover the perfect blend of ground beef, breadcrumbs, and egg in this savory american appetizer. Fresh ground beef, breadcrumbs, and egg make all the difference in this outstanding dish. Great for busy weeknights, whether you're new to cooking or experienced.

Total Time

45min

Servings

Difficulty

Easy

Time Breakdown

Prep:20min

Cook:25min

Cuisine:

American

Meal Type:

Appetizer

Tags:

Kid Friendly Meatball Sliders Mini Sandwiches Party Food Comfort Food Crowd Pleaser

Ingredients (8 servings)

1 poundground beef
80/20 blend
1/2 cupbreadcrumbs
Italian seasoned
1 largeegg
beaten
1 teaspoongarlic powder
1 teaspoononion powder
1/2 teaspoonsalt
1/4 teaspoonblack pepper
1 cupmarinara sauce
12 bunsslider buns
split
6 slicesmozzarella cheese
cut in half
1 tablespoonolive oil
2 tablespoonsfresh basil
chopped, for garnish

Instructions

1
Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
2min
2
In a bowl, mix ground beef, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper.
5min
3
Form mixture into 12 small meatballs, about 1.5 inches each.
8min
4
Heat olive oil in large skillet over medium-high heat.
2min
5
Brown meatballs on all sides, about 6 minutes total.
6min
6
Add marinara sauce to skillet, bring to simmer, cover and cook 10 minutes.
10min
7
Meanwhile, lightly toast slider buns in oven for 2-3 minutes.
3min
8
Place one meatball on each bun bottom, spoon sauce over.
2min
9
Top with cheese half and bun top. Garnish with fresh basil.
2min

Frequently Asked Questions

Everything you need to know about making Meatball Sliders

How long does it take to make Meatball Sliders?

This Meatball Sliders recipe takes approximately 45 minutes total, with 20 minutes of prep time and 25 minutes of cooking time.

How many servings does this Meatball Sliders recipe make?

This recipe serves 8 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Meatball Sliders recipe beginner-friendly?

Yes! This Meatball Sliders recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Meatball Sliders authentic american?

This Meatball Sliders recipe uses traditional american ingredients and cooking methods to deliver authentic flavors that represent the essence of american cuisine.

Can I make Meatball Sliders ahead of time?

Yes, Meatball Sliders can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Meatball Sliders?

Store leftover Meatball Sliders in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Meatball Sliders recipe?

Yes, many ingredients in Meatball Sliders can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Meatball Sliders?

To make Meatball Sliders, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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