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Pasta Carbonara

Name: Pasta Carbonara
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: italian
Ingredients: 1 pound spaghetti; 4 ounces pancetta; 3 eggs large eggs; 1 cup parmesan cheese; 1 teaspoon black pepper; 1 teaspoon salt; 2 cloves garlic; 1 tablespoon olive oil

Discover the perfect blend of spaghetti, pancetta, and large eggs in this delicate italian lunch. The aromatic blend of spaghetti, pancetta, and large eggs fills your kitchen with enticing scents. Sometimes the best recipes are the ones that deliver big flavor simply.

Total Time

25min

Servings

Difficulty

Easy

Time Breakdown

Prep:10min

Cook:15min

Cuisine:

Italian

Meal Type:

Lunch

Tags:

Kid Friendly Creamy Pancetta Roman Classic Quick Comfort Food

Ingredients (4 servings)

1 poundspaghetti
4 ouncespancetta
diced
3 eggslarge eggs
1 cupparmesan cheese
grated
1 teaspoonblack pepper
freshly cracked
1 teaspoonsalt
2 clovesgarlic
minced
1 tablespoonolive oil

Instructions

1
Bring large pot of salted water to boil for pasta.
5min
2
Whisk eggs, parmesan, and black pepper in large bowl.
2min
3
Cook pancetta in large skillet until crispy, 5-6 minutes.
6min
4
Add garlic to pancetta and cook 30 seconds.
1min
5
Cook spaghetti according to package directions until al dente.
10min
6
Reserve 1 cup pasta water, then drain pasta.
1min
7
Add hot pasta to pancetta skillet, toss to combine.
1min
8
Remove from heat, add egg mixture, toss quickly.
1min
9
Add pasta water gradually until creamy consistency.
2min
10
Serve immediately with extra parmesan and pepper.
1min

Frequently Asked Questions

Everything you need to know about making Pasta Carbonara

How long does it take to make Pasta Carbonara?

This Pasta Carbonara recipe takes approximately 25 minutes total, with 10 minutes of prep time and 15 minutes of cooking time.

How many servings does this Pasta Carbonara recipe make?

This recipe serves 4 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this Pasta Carbonara recipe beginner-friendly?

Yes! This Pasta Carbonara recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this Pasta Carbonara authentic italian?

This Pasta Carbonara recipe uses traditional italian ingredients and cooking methods to deliver authentic flavors that represent the essence of italian cuisine.

Can I make Pasta Carbonara ahead of time?

Yes, Pasta Carbonara can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover Pasta Carbonara?

Store leftover Pasta Carbonara in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this Pasta Carbonara recipe?

Yes, many ingredients in Pasta Carbonara can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make Pasta Carbonara?

To make Pasta Carbonara, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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