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BLT

Name: BLT
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2 servings
Cuisine: american
Ingredients: 4 slices bread; 6 slices bacon; 4 leaves lettuce; 1 large tomatoes; 2 tablespoons mayonnaise; 0.25 teaspoon salt; 0.25 teaspoon black pepper

Create magic in the kitchen with bread, bacon, and lettuce prepared american-style. The aromatic blend of bread, bacon, and lettuce fills your kitchen with enticing scents. The perfect addition to your regular lunch rotation.

Total Time

18min

Servings

Difficulty

Easy

Time Breakdown

Prep:10min

Cook:8min

Cuisine:

American

Meal Type:

Lunch

Tags:

Kid Friendly Classic American Crispy Bacon Fresh Vegetables Summer Sandwich Quick Lunch

Ingredients (2 servings)

4 slicesbread
white, wheat, or sourdough
6 slicesbacon
thick-cut preferred
4 leaveslettuce
butter lettuce or iceberg
1 largetomatoes
ripe, sliced 1/4 inch thick
2 tablespoonsmayonnaise
1/4 teaspoonsalt
1/4 teaspoonblack pepper
freshly ground

Instructions

1
Cook bacon in large skillet until crispy, about 8 minutes.
8min
2
Transfer bacon to paper towels to drain.
1min
3
Toast bread slices until golden brown.
3min
4
Wash and dry lettuce leaves thoroughly.
2min
5
Slice tomatoes and season with salt and pepper.
2min
6
Spread mayonnaise on one side of each toast slice.
1min
7
Layer lettuce on 2 slices of toast.
1min
8
Add tomato slices on top of lettuce.
1min
9
Add crispy bacon, breaking to fit if needed.
1min
10
Top with remaining toast, cut diagonally, and serve.
1min

Frequently Asked Questions

Everything you need to know about making BLT

How long does it take to make BLT?

This BLT recipe takes approximately 18 minutes total, with 10 minutes of prep time and 8 minutes of cooking time.

How many servings does this BLT recipe make?

This recipe serves 2 people. You can easily scale the ingredients up or down to serve more or fewer people.

Is this BLT recipe beginner-friendly?

Yes! This BLT recipe is rated as easy and perfect for beginners. The instructions are straightforward and don't require advanced cooking techniques.

What makes this BLT authentic american?

This BLT recipe uses traditional american ingredients and cooking methods to deliver authentic flavors that represent the essence of american cuisine.

Can I make BLT ahead of time?

Yes, BLT can be prepared ahead of time. You can prep ingredients in advance or make the full recipe and store it in the refrigerator for 2-3 days. Reheat gently before serving.

How should I store leftover BLT?

Store leftover BLT in an airtight container in the refrigerator for up to 3-4 days. For longer storage, you can freeze portions for up to 3 months. Always reheat thoroughly before serving.

Can I substitute ingredients in this BLT recipe?

Yes, many ingredients in BLT can be substituted based on dietary preferences or what you have on hand. Common substitutions work well, but may slightly alter the final taste and texture.

What kitchen equipment do I need to make BLT?

To make BLT, you'll need basic kitchen equipment like mixing bowls, measuring cups, and standard cookware. No special equipment is required unless specified in the recipe instructions.

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